Friulinox

The Waste Disposal Refrigerated Cabinets are available in two versions (for 120 and 240 ltr containers) and in three modules (1 to 3 doors)

Standard outfit : 3 couples of ‘C’ formed stainless steel, anti-tilting guides and 3 plastic coated GN 2/1 Max electric power 1.000 W / 5,4 A.

The “ET” Blast Chiller and Freezer has a control with the following functions:

Friulinox has created a new range of Blast Chiller Cabinets designed to take 8, 12 and 16 EN1 pans.

Soft and Hard timed or core probe blast chilling • Soft and Hard timed or core probe freezing • Automatic blast chilling/freezing cycle with product density recognition (multipoint probe)

Pre-cooking function
Soft and Hard timed or core probe blast chilling

Pre-cooking function • Soft and Hard timed or core probe blast chilling • Soft and Hard timed or core probe freezing • Infinite timed cycle with settable room set-point

Friulinox Blast Chillers/Freezers are an excellent way of storing fresh foods. Rapid temperature reduction prevents all fresh foodstuffs from deteriorating and spoiling: fish, shellfish, vegetables, mushrooms, bread, bakery products and semiprepared goods such as fresh pasta and sauces

The mini cold rooms are manufactured with closed-cell polyurethane foam panels with a density of 42 kg/m³, covered by white galvanised non-toxic plastic-coated sheet

GENERAL CHARACTERISTICS Outer walls, backrest, doors and worktop made of AISI 304 18/10 chrome-nickel stainless steel with an external SCOTCH-BRITE satin finish External base panel in AISI 304 steel

GENERAL CHARACTERISTICS Monoblock construction with internal and external finish in AISI 304 18/10 stainless steel (Scotch-Brite satin finish) External back panel in prepainted steel External base panel in AISI 304 steel

The mini Friulinox cold storage rooms are designed to solve all application requirements thanks to the thicknesses available (70mm) and depths from 120 cm to 200 cm

External panels, back panel, doors and worktop in AISI 304 18/10 stainless steel (with Scotch-Brite satin finish) External base in AISI 304 18/10 stainless steel Inner lining with rounded corners in AISI 304 18/10 stainless steel Worktop with chilled compartment for insertion of container made GN1/3, GN 1/2 and submultiples

Pre-cooking function • Soft and Hard timed or core probe blast chilling • Soft and Hard timed or core probe freezing

Friulinox has come up with a range of Refrigerated Tables for storing dough for pizza bases. With two, three or four compartments, and temperatures ranging from -2°C to +8°C,

Inner lining joint, in AISI 304 18/10 stainless steel Insulation in high density (42 kg/m³ approx.) expanded polyurethane50 mm thick,HCFC-free Copper evaporator coil with aluminium fins protected against corrosion with non-toxic paint finish Paint-finished iron condenser coil, with high thermal efficiency Anti-condensation