Ambach

Product Name Description
System 700
System 700

Featuring class leading technological innovation and design System 700 is perfect for moderately sized kitchens, where space is at a premium but where compromise on style, quality, flexibility, power and performance is not a consideration. Over 120 units are available as single facing modules, double service arrangement, or with a one piece top this stylish, modern, linear range caters for every requirement. Complete customisation including finishes and detailing is available in our Exclusive Range.

System 900
System 900

With an unrivalled build quality and levels of efficiency and performance System 900 is one of the world’s most renowned products. Used in locations including high volume production kitchens, 6 star hotels and theatre style kitchens operated by top chefs, the range features over 200 modules . Design configurations include double service units, single piece work surface and cantilever versions. Complete customisation options are available in System 900 Exclusive Range including metallic and colour finishes and detailing.

Ecoline
Ecoline

A range of over 80 modules with different functions and dimensions, 400/800/1200 mm width and a 850 depth, designed to satisfy the needs of medium-sized catering industries. ECOLINE is an excellent combination between price and quality. With its designed stainless steel construction and with its high quality components it is designed and manufactured to last.

Compact Plus
Compact Plus

The Compact Plus line is the result of an extensive R&D programme; designed to meet market requirements. It carries out a great deal of work even in reduced spaces. Small size and high performance are the major features of this innovative line. Its technical characteristics in terms of functional operation, performance, reliability, hygienic requirements and advanced modularity make it a UNIQUE product. The Compact Plus line is fully equipped to perform all functions and allows to set up cooking units in a most flexible way in order to satisfy modern cooks’ needs.

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